Zucchini and broccoli fritters
Having a quiet night in tonight so i thought i would have a go at making something different. Anything that incorporates my 2 most favorite vegetables in the world (zucchinis and broccoli!!) has to taste yummy! :)
What you'll need: (serves 1-2)
1 large zucchini grated
1 cup of broccoli grated or finely cut
1 egg and 1 egg white
1/2 tsp garlic (or 1 clove)
1 red chilli chopped finely
1/2 onion grated or finely chopped (i used a red onion but a brown onion is fine)
paprika
chili powder (i like it spicy but u can leave this out)
Yogurt dressing:
4 tablespoons of greek yogurt (i used Chobani yogurt)
juice of half a lemon
1 clove of garlic
chopped fresh chives and mint (thanks to mum and dads veggie garden)
What to do:
In a bowl, combine the zucchini, broccoli, eggs, garlic, chilli, onion, paprika and chilli power and mix together until well combined.
Heat up a non-stick fry pan with a bit of oil (i used coconut oil), once the pan is hot, spoon some of the mixture into the pan (i made one big one and a small one but you can make little ones) let it cook for about 2-5mins or until u can see that the egg is cooked and the bottom is browned. Then flip them over and cook on the other side for another few minutes until its browned.
Yogurt dressing:
Combine the yogurt, lemon juice, herbs and garlic and mix well. (super easy!!)
Serving suggestion:
I served the larger fritter with a dollop of yogurt dressing and a a handful of baby spinach :)
❤ ❤
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